ice.eduInstitute of Culinary Education | NYC & LA Cooking School
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Title:Institute of Culinary Education | NYC & LA Cooking School
Description：With locations in NYC & Los Angeles, the Institute of Culinary Education is one of the largest & most diverse culinary schools in the world.
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Institute of Culinary Education | NYC & LA Cooking School Skip to main content Skip to main site navigation Skip to main content Click to access the menu Close this panel Search the Institute of Culinary Education Go Utility Menu New York Campus Los Angeles Campus Blog News Institute of Culinary Education Welcome to the Institute of Culinary Education Select your campus below. Award-winning, vibrant and diverse, ICE has helped thousands of students find their culinary voices — and we're ready to help you find yours. With campuses in dynamic and exciting food cities — New York City and Los Angeles — ICE works at the forefront of the food and hospitality industries. Campus New York City Welcome to New York City — one of the world's culinary and hospitality capitals. Our 74,000-square-foot facility in Lower Manhattan's Brookfield Place is an environment that encourages exchange and innovation, integrating all of ICE's award-winning culinary offerings. Explore NYC Apply Request Info 225 Liberty Street - 3rd Floor New York, NY 10281 (888) 354-CHEF Campus Los Angeles Los Angeles is without a doubt one of the most exciting food cities in America. Launch your culinary career in this urban oasis for food and restaurant lovers. Our Los Angeles campus features 38,000 square feet of space dedicated to learning, innovation and creativity. Explore LA Apply Request Info 521 East Green Street Pasadena, CA 91101 (888) 718-CHEF The Institute of Culinary Education (ICE) is one of the largest and most diverse culinary schools in the world. Established in 1975, ICE offers award-winning six to 13-month career training programs in Culinary Arts, Pastry & Baking Arts, Health-Supportive Culinary Arts, Restaurant & Culinary Management and Hospitality & Hotel Management, plus professional development programs in Bread Baking and Cake Decorating — with more than 14,000 successful alumni, many of whom are leaders in the culinary and hospitality industries. ICE also offers continuing education for culinary professionals, hosts more than 500 special events each year and is home to one of the world’s largest recreational cooking, baking and beverage programs with more than 26,000 students annually. Click above to learn more about ICE's programs and campuses or join us on Twitter, Instagram and Facebook at @iceculinary to find your culinary voice™ Follow Us Facebook Twitter Instagram Youtube Snapchat Start your journey today. Admissions Office New York City (888) 354-CHEF Los Angeles (888) 718-CHEF Quick Links NYC Information LA Information Tour ICE NYC Tour ICE LA Attend NYC Open House Attend LA Open House Apply to NYC Online Apply to LA Online Hire our NYC Alumni Hire our LA Alumni © 2020 Institute of Culinary Education. All Rights Reserved. Terms of Use Privacy Policy DMCA Policy Join the ICE Team Applicant Privacy Statement 2019 NY Career Catalog & Brochure 2020 LA Career Catalog 2020 LA Career Brochure LA Culinary Arts School Fact Sheet LA Pastry & Baking Arts Fact Sheet LA Health-Supportive Culinary Arts Fact Sheet LA Restaurant & Culinary Management Fact Sheet Bureau for Private and Postsecondary Education (BPPE) CARES Disclosures Sitemap...